You’re not going to want to miss our custom menu for dinner - call NOW to reserve your table.
Stuffed Fig & Arugula Salad
Semolina Breaded Calamari
Pork and Roasted Vegetable skewer
Mushroom & Leek Risotto
Fettuccine al Fungi
in a red bell pepper sauce with a bed of kale & onions & cauliflower puree
Strip Lion Steak
with a roasted mushroom & pepper sauce served with
roasted fingerlings, kale & onions
Veal Marsala – Veal scaloppini breaded in semolina flour and roasted vegetables,
bed of fettuccine with a Marsala wine sauce.
Demi Dessert -
NY Cheesecake with Bailey’s Caramel sauce, hand-whipped cream and fresh berries
Chocolate Decadence (Flourless) with Raspberry Sauce, Hand-whipped cream, candied almonds, and a sparkler to capture the holiday spirit!